National Delhi Nihari

4.00 ر.ق

Craving delicious restaurant-style Nihari? Use our easy to follow recipe to prepare Dhaba style Delhi Nihari now from the comfort of your home!

Ingredients:

  • Beef (bong part) 1 kg
  • Beef bone (with marrow) 1 kg
  • Clear butter (ghee) 300 gm
  • Onion 80 gm (fine slices)
  • Garlic paste 1 Tablespoon
  • National Nihari masala 3 Tablespoons
  • Fennel seeds powder 1 Tablespoon
  • Ginger powder 1 Tablespoon
  • National cumin powder 1 Tablespoon
  • Pepper long 3 sticks (in powder)
  • Wheat flour ¼ cup
Weight

65g

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